© 2019 by Dear Harley Confectionery & Design Limited

Floral Fault Line Cake

Class Curriculum
 

1. Baking

+how to bake a soft and moist cake

+how to level the layers and keep the cake moist for up to 2-3 days

2. Buttercream Making & Cake Assembling

+how to make Dear Harley's Italian meringue buttercream

+how to evenly fill and stack the cake with buttercream

3. Cake Decorating

+how to create the fault line design

+how to decorate our cake with sprinkles and gold leaves 

+how to prepare fresh flowers safely before decorating them on the cake

Class Details

Dates: 6/3 FRI (14:00-18:00), 21/3 SAT (10:00-14:00)

Cake Size: A 4-inch Cake/ Student

Fee: $1350 HKD

Dear Harley signature vanilla cake recipe included

All tools and equipments will be provided in class

Light refreshments will be served in studio

Please wear light and comfortable clothing for the class

Please be on time for the class as the class will start on time (Haha!) 

Despite the amount of sugary bites in the studio, you may want to fill your tummy before the class

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